Edible Manhattan BLOG: King & I, Over a Centenarian Sandwich
This week's entry on Edible Manhattan's BLOG: King & I, Over a Centenarian Sandwich, in which I met Chef King Phojanakong of the Lower East Side's Kuma Inn and Clinton Hill's Umi Nom, at Ferdinando's Focacceria in Carroll Gardens, Brooklyn for some cultural fare.
As an added bonus, here is King's Guide to Chinatown:
Labels: blog, brooklyn, chef king phojanakong, edible manhattan, ferdinando's focacceria, kuma inn, umi nom
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